unTill® is a Point of Sale (POS) software solution for the hospitality industry that is unlike any other. This system was designed for ease of use by minimizing the number of user screens to navigate. This also makes setting up new products and departments simple. Combined with handheld technology, unTill® allows you to increase levels of customer service by speeding up the process of getting your customers’ orders to the kitchen. Ease to use, reliability and rock-solidness are some key words that typify the product. At the end of December 2010 over 4500 hospitality businesses are already experiencing this daily. Our customers include pubs, top restaurants, sport-and fitnesscentres, youth clubs, clinics, company canteens, sandwich bars, discotheques, etc. Our customer diversity is the absolute proof of the adaptability of the unTill® solution.

Layout

A customized floor plan is used to open tables or tabs. Table colors can be changed to indicate which are in use, which are slower moving parties, or simply by different server sections. It is up to you! The table overview can be temporarily modified for large parties and then reset with a press of a button. Transferring tables is easily carried out with a few clicks. The system also allows for easy check separation - tables may run up to 6 different tabs for diners paying separately, or by using seat numbers, as many separate tabs as you need.. Your customers will appreciate that!

Ordering

No more serving confusion anymore - ordering is made easy. The screen is divided into 3 major sections: Commands (Cash out, Confirm Order, Split Table, etc.), Departments (e.g. Hot food, Cold Drinks, etc.), and Items (Coke, Beer, Hamburger, Fries, etc.). When any of these main sections are opened, all available selections are shown on screen. Popular items are presented automatically on the first screen.

Prompts for options, cooking temperatures, supplements and other instructions will appear automatically in the middle of the screen when needed. Preparation printouts can be sent to different preparation areas and in different languages, if needed. Lay-outs to each preparation area can also be customized.